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Shop » Categories » Malt, Salt & Sourdough » Sourdough/Leaven » Rye Wholemeal Sourdough 2%

Rye Wholemeal Sourdough 2% Wheat-free
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Rye Wholemeal Sourdough 2%
  100g
$ 4.95 Add to cart
  500g
$ 11.50 Add to cart
Summary
Full bodied dried rye sourdough concentrate with aromatic bread taste. Use 1-4% on flour.
Description
Directly add this product to your flour (like salt) and produce sourdough bread and rolls without the time consuming preparation of sourdough.

• full bodied rye sourdough
• aromatic bread taste for rye and mixed rye breads as well as for wheat rolls & baguettes.

(Inactive sourdough - not usable as starter)

This product is: Wheat-free

Nutrition
  Per 100g
ENERGY 1200.00 kJ
PROTEIN 7.80 g 
FAT - TOTAL 0.90 g 
-saturated 0 g 
CARBOHYDRATE 49.10 g 
-sugars 0 g 
-fibre 0 g 
SODIUM 0 mg 
What you could do with this product

Farmer's Bread
Rating Preperation time 10-30 Minutes
Type Bread & Rolls Overall time 2 Hours
Base Wheat Price/serving $0.09
  Light Rye Bread
Rating Preperation time 10-30 Minutes
Type Bread & Rolls Overall time 2 Hours
Base Wheat Price/serving $0.11
  Spelt and Rye Bread
Rating Not Rated Preperation time 10-30 Minutes
Type Bread & Rolls Overall time 2 Hours
Base Rye Price/serving $0.19
Show all recipes calling for this product

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