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Shop » Categories » Flour » Durum Wheat » Organic Durum Flour - Semi-Whole

Organic Durum Flour - Semi-Whole OrganicKosher
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Organic Durum Flour - Semi-Whole
  1kg out of stock
Summary
Organic Durum Flour Semi-Whole (Semolato). Great for making pasta and other Mediterranean specialities!
Description
Durum flour (Triticum durum) is the finely ground endosperm of
durum wheat, a hard spring wheat with a high-gluten content
and golden color.
It is used to make bread, pizza and pasta products such as spaghetti,
vermicelli, macaroni and lasagne noodles.

This product is: Organic, Kosher

Nutrition
  Per 100g
ENERGY 1570.00 kJ
PROTEIN 11.50 g 
FAT - TOTAL 1.80 g 
-saturated 0.00 g 
CARBOHYDRATE 78.00 g 
-sugars 0.00 g 
-fibre 6.00 g 
SODIUM 0 mg 

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Organic Durum Semolina CERTIFIED ORGANIC
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Organic Durum Semolina (Semola). Great for making pasta and other Mediterranean specialities!
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